Grilled Octopus with Lemon

Grilled Octopus with Lemon

This Grilled Octopus is a tender and flavorful dish, marinated with olive oil and herbs, served with a squeeze of lemon.

Ingredients

Instructions

  1. 1. Boil octopus for 40 mins, cool.
  2. 2. Marinate with lemon juice, olive oil, oregano, and garlic for 20 mins.
  3. 3. Grill 3-4 mins per side.
  4. 4. Serve with lemon wedges.
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