Fresh Strawberry Tart

Fresh Strawberry Tart

This Fresh Strawberry Tart features a buttery crust filled with creamy custard and topped with juicy strawberries, perfect for a summery dessert.

Ingredients

Instructions

  1. 1. Bake pie crust at 375°F (190°C) for 15 mins.
  2. 2. Heat milk, sugar, yolks, and cornstarch, stirring until thick.
  3. 3. Add vanilla, pour into crust, and chill.
  4. 4. Top with strawberries before serving.
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