Grilled Portobello Mushroom Burger

Grilled Portobello Mushroom Burger

This Grilled Portobello Mushroom Burger is a hearty vegetarian option, with marinated mushrooms, avocado, and arugula on a toasted bun.

Ingredients

Instructions

  1. 1. Marinate mushrooms in balsamic vinegar and olive oil for 15 mins.
  2. 2. Grill mushrooms 4-5 mins per side.
  3. 3. Toast buns, assemble with avocado and arugula.
  4. 4. Serve.
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