Cauliflower Coconut Curry

Cauliflower Coconut Curry

This Cauliflower Coconut Curry is a creamy and mildly spiced vegan dish, loaded with tender cauliflower and chickpeas in a rich coconut sauce.

Ingredients

Instructions

  1. 1. Sauté onion in olive oil.
  2. 2. Add curry powder and turmeric, cook 1 min.
  3. 3. Add cauliflower, chickpeas, and coconut milk.
  4. 4. Simmer 15 mins until cauliflower is tender. Serve with rice.
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